Cereal Recipes

Fast Easy Tasty Cereal Recipes

Cornflake Honey Cakes

4 Cups Corn Flakes
1/2 Cup Butter or Margarine
1/3 Cup Sugar
1 Tblspn Honey

In a saucepan on low heat or in the microwave on medium heat, melt together Butter, Sugar and Honey stirring until sugar is fully dissovled. Pour mixture over Corn Flakes and mix until completely covered. Scoop mixture into muffin/cake cups. Bake at 150 degrees until golden brown (about 10-15 minutes).
Allow cakes to cool before serving.

Cinnamon Cornflake Cookies

Cinnamon Cornflake Cookies

2 Cups Coarsely
  Crushed Corn Flakes
1½ Cups Flour
1 tsp Baking Powder
1 tsp Baking Soda
1 Tblspn Cinnamon
Pinch Salt
1 Cup Butter
1 Cup Sugar

Mix together dry ingredients in order. Flour, Sugar, Baking Soda, Salt, Cinnamon and Crushed Corn-Flakes. Set aside. In another larger bowl, mix Butter with Sugar. Add dry ingredients and mix well. Pour mixture into a greased 9 inch square cake pan. Bake at 350 degress for about 30 minutes or until wooden toothpick comes clean after inserting in the center. Allow to cool completely and cut into squares. Makes about a dozen.

Chocolate Corn Flake Cake

Chocolate Corn Flakes Cake

¾ Cup Crushed
  Corn Flakes
2 ¼ Cups Flour
⅓ Cup Cocoa Powder
1 Tblsp Baking Soda
½ tsp Salt
1½ Cups Sugar
1½ Cups Mayonaise
1½ Cups Water
1½ tsp Vanilla

Mix Together Crushed Corn-Flakes Cereal, Flour, Cocoa Powder, Baking Soda and Salt. In a large seperate bowl, beat together Sugar and Mayonaise. Add dry ingredients and stir. Add Water and Vanilla and stir again until well combined. Pour mixture into a greased 13 by 9 inch cake pan. Bake at 350 degress for about 30 minutes or until wooden toothpick comes clean after inserting in center. Allow to cool and cut into squares. Makes about a dozen.

Honey & Cocoa Squares

2 Cups Corn Flakes
¾ Cup Butter
¾ Cup Sugar
4 tsp Honey
4 tsp Cocoa Powder

Place Butter/Margarine, Sugar and Honey in a Saucepan at medium heat. Stir until Butter has melted. Add Cocoa Powder and stir until Sugar has fully dissolved. Remove from heat and stir in Corn Flakes until cereal is completely covered. Pour and spread onto greased cookie sheet or pan covered by wax paper. Place in refrigerator to cool. When set cut into squares and enjoy.

Instant Oatmeal Cookies

Instant Oatmeal Cookies

2 Cups Coarsely
  Crushed Corn Flakes
4 Pkgs Instant Oatmeal
  (any flavor)
1 Cup All Purpose Flour
½ Cup Butter
½ Cup Brown Sugar
¼ Cup White Sugar
¼ tsp Baking Powder
½ tsp Baking Soda
1 TblSp Milk
1 Egg

In a large bowl, mix together Butter, Egg, White Sugar and Brown Sugar. In a separate bowl, combine Flour, Baking Powder and Baking Soda. Add Flour mixture to Butter mixture. Add Milk and stir until all ingredients are well combined. Add crushed Cornflakes and Instant Oatmeal. Stir until mixture forms a dough. If needed, use hands and/or add another tablespoon of milk. Roll pieces of dough into 1½ inch balls and place on an ungreased cookie sheet leaving enough space between each for them to expand. Using a fork, flatten each ball to about ½ inch. Bake at 350 degrees for about 10 minutes or until light golden brown. Makes about 2 dozen.